Evgenios Charalampous-Chef's perspective on Cypriot restaurant bussiness, TAIGA, MICHELIN cuisine.

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Evgenios Charalampous is a high class Chef in Cyprus that has had a very big career journey , in this episode he talks about the problems of restaurants in Cyprus and the new Lebanese franchise TAIGA opening in Larnaca. Evgenios Charalampous Socials: INSTAGRAM:https://www.instagram.com/eugene_charalampous/?hl=ru TAIGA Socials: INSTAGRAM:https://www.instagram.com/taigalarnaca/?hl=ru HOST Anastasia lashkul socials: INSTAGRAM: https://www.instagram.com/anastasia_lashkul/?hl=ru VIDEOGRAPHER: Borys Nimchinskiy INSTAGRAM: https://www.instagram.com/borys_nim/?hl=ru Cypriota Podcast Socials: INSTAGRAM: https://www.instagram.com/cypriota.podcast/?hl=ru SUBSCRIBE & LIKE